Edith und Roland Breitenberger
Everyone has their job at the Baschtele Hof. Farmers Edith and Roland were able to fulfill their dream of having their own cheese dairy and keep over 60 white Saanen goats. Farmer Roland is the animal whisperer in the family and takes care of the cattle, meadows and pastures. You can taste the diligence and dedication to agriculture in the goat's milk, which farmer Edith processes into cheese with the best expertise. Whether yoghurt, fresh, soft or semi-hard cheese, every cheese tastes delicious with the goat's milk from Baschtel. When Edith is not busy in the farm cheese dairy or shop, you can find her in the garden. Her passion is for herbs and blossoms, which bring that certain something to the exquisite goat cheese from the Baschtel farm.,Everyone has their job at the Baschtele Hof. Farmers Edith and Roland were able to fulfill their dream of having their own cheese dairy and keep over 60 white Saanen goats. Farmer Roland is the animal whisperer in the family and takes care of the cattle, meadows and pastures. You can taste the diligence and dedication to agriculture in the goat's milk, which farmer Edith processes into cheese with the best expertise. Whether yoghurt, fresh, soft or semi-hard cheese, every cheese tastes delicious with the goat's milk from Baschtel. When Edith is not busy in the farm cheese dairy or shop, you can find her in the garden. Her passion is for herbs and blossoms, which bring that certain something to the exquisite goat cheese from the Baschtel farm.
Everything that is prepared with joy and love is valuable.,Everything that is prepared with joy and love is valuable.
