The Pala pear from Vinschgau is a ancient type of fruit with a delicious fragrance and is the focal point for some days of culinary indulgence in the village of Glurns.
The Palabira Days in Glurns are a traditional festival centred around the rare local pear variety, the 'Palabir'. This autochthonous fruit native to Vinschgau is the focus for lots of culinary experiences. Visitors can try products like marmelade, juice, must and schnapps made from the Pala pear and check out regional specialities at the markets. The festival also features tours through orchards, talks about the significance of the ancient pear variety, as well as cultural events, including live music. Palabira Days combine tradition, regional farming and the upkeep of precious cultural practices, making Glurns a popular meeting point for gourmets and culture lovers.