The top 5 dishes at a glance
'Roter Hahn' farm inns offer a genuine taste experience.
'Roter Hahn' farm inns enjoy a long tradition and offer the chance to savour South Tyrolean specialities and have a genuine taste experience.
You'll find the best pressed dumplings at Luggin-Steffele Hof in Kaltern, in the south of South Tyrol. Farmer Margit brought the recipe with her from her home village of Niederdorf in Pustertal.
Spoilt for choice
Every dish served at farm inns is a one-off. Farmers produce a wide variety of products to use as ingredients in their cooking. They refine and interpret lots of dishes anew while sticking to traditional methods. This results in tasty food that is greatly appreciated by lots of guests and regular customers. We present five of them in this series of pictures:
