&noscript=1 /> Recipe from South Tyrol - Organic oven-roast chicken Rezept
 

Main course

Organic oven-roast chicken

Organic oven-roast chicken

Crispy on the outside, tender on the inside: That’s how a free-range grilled chicken should be. Roast potatoes with rosemary are the perfect accompaniment.
Brigitte Ainhauser
Farmer from farm Noafhof
Ingredients
4 persons
60 MIN.
  • 1
    organic roasting chicken
  • spice blend (salt, paprika, rosemary, pepper & a little herb salt)
  • butter
Print recipe
www.roterhahn.it
Instructions - Organic oven-roast chicken
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    Step
    Rub the chicken with the spice blend inside and out and under the wings.
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    Step
    Place an oven tray underneath: the fat collected can be used to baste the chicken.
  • circle-dashed 3.
    Step
    Place directly onto the oven rack at 160° C (fan).
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    Step
    Cooking time is approx. 45 minutes per kilo. Core temperature should reach 74° C.
  • circle-dashed 5.
    Step
    Oven-roasted potatoes with rosemary make an excellent accompaniment.
  • circle-dashed 6.
    Step
    Tip: Brush the chicken with butter and place under the grill for approx. 5 minutes to get lovely crispy skin.
  •  
    Happy cooking
Brigitte Ainhauser
Farmer from 'Roter Hahn' Quality Products
Noafhof in Vöran
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