Breakfast moments
The smell of freshly baked bread, delicious breakfast eggs from the barn and fruity jam in a jar - the perfect start to the day.
The smell of freshly baked bread, delicious breakfast eggs from the barn and fruity jam in a jar - the perfect start to the day.
Fresh milk, home-made compotes and naturally cloudy apple juice: the products from the farm find their way directly to your breakfast table.
Delicacies as far as the eye can see: in the cosy farmhouse parlour, the farmer will spoil you with a full breakfast.
Start the day relaxed: on some farms, breakfast is also brought to the door of the holiday home in a basket.
Teamwork: in the morning the children run straight to the chicken coop. The warm eggs are handed over to the farmer and then served hard-boiled.
Individual and with heart - this is how breakfast on the farm is presented. From the preparation to the serving, the farmer pays attention to every little detail.
Fresh raspberries from the bush combined with natural yoghurt - just one of the many creative variations that the farmer conjures up with products from the farm.
When the temperature is pleasant, there's nothing better than starting the day with a farm breakfast in the open air.
When the richly set breakfast table and the stunning panorama from the balcony compete with each other.
In winter in particular, it's nice to take the time to have breakfast in peace and quiet by the crackling open fire, with sweet and savoury products.
A piece of South Tyrolean apple strudel made from short pastry sweetens your morning, especially if it's homemade and served warm from the oven.
The farmer will take care of your wellbeing and ensure you have a great day with a nice chat or a valuable tip.
Pleasurable mornings
Breakfast on the farm in South Tyrol thrives on its variety. But no matter which version, the products from the farm play the main role. Hearty 'Speck' and tasty cheese from the farm, as well as aromatic herbs and sweet syrups from the farm garden. will find their way onto your breakfast table. The farmer will carefully prepare the fresh, natural delicacies and serve them in the cosy farmhouse parlour or on the sunny terrace. This is what a farm holiday feels like.
